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Two Cooks With Love Catering

Scott & Roxane Cook | (509) 939-4527
twocookswithlovecatering@gmail.com

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Lunch Menu

cucumbersListed prices are for 20 person minimum. Add 18% gratuity.

  • Please call for smaller group pricing.
  • Advance notice preferred.
  • Includes waitstaff.
  • All meals include disposable plates, plastic silverware and napkins.
  • Real plates and silverware are available at an additional cost.
  • Free delivery up to 50 miles from Spokane Valley.
  • All meals include assorted rolls and butter.
  • We offer personally designed menus.

 


Fajita Bar

$16.00 per person

Choose from: 

  • Marinated top sirloin
  • Marinated chicken breast
  • Sauteed Onions
  • Guacamole
  • Assorted Peppers
  • Tomatoes
  • Jalapenos
  • Sour Cream
  • Salsa

Served with black bean & corn salad, fiesta salad with spicy ranch, chili corn


Sandwiches

Served with two sides
$12.00 per person

Choose from: 

  • Ham and Cheese Croissants
  • Turkey and Provolone Croissants
  • Mini Bleu Cheese Burgers
  • Meat & Cheese Tray (ham, turkey, roast beef, cheddar, pepper jack, colby. Served with bread and condiments)

 

 


Moist Garlic & Parmesan Chicken

$16.00 per person

  • Boneless & skinless chicken breast rolled in butter, garlic, and parmesan cheese, and then baked to a golden brown.
  • Served with gorgonzola potatoes, salad, vegetable and assorted breads.

Over the Top Lasagna

$14.00 per person

  • Cheddar, mozzarella, parmesan, and cottage cheeses layered with pasta and smothered with a sausage, hamburger, onion, and mushroom marinara sauce and baked to perfection.
  • Served with salad and garlic bread 

 


Side Choices

Included with Sandwich choice.

  • Pasta Salad
  • Fruit Bowl (seasonal)
  • Caesar Salad
  • Pesto Bowtie Pasta
  • Potato Salad
  • Soy & Ginger Slaw
  • Baked Beans